xanthan gum
1.grade
1). oil drilling grade(petroleum grade) xanthan gum.
2). food grade xanthan gum.
3) feed grade
4) fine chemical grade
2. property:
1)high viscosity yield at low concentration
2)tolerant to acid, alkaline and salt, tolerant to oxidant and enzymatic degradation
3)good dispersing,emulsifying,and solids/oil-drops suspending ability
4)tolerant to elevated temperature, keep stable through several freeze/melt cycles
3. specifications:
| Items |
Specifications |
| Appearance |
Cream white powder |
| PH value |
6.0-8.0 |
| Viscosity(1%) |
1200-1600cps |
| V1/V2 |
1.02-1.45 |
| Ash |
Max.13% |
| Moisture |
Max.13% |
| Pyruvic acid |
Min.1.5% |
| Lead |
Max.2ppm |
| Arsenic |
Max.3ppm |
| Heavy metals |
Max.20ppm |
| Particle size |
|
| 100% through 60mesh |
100% |
| Min.95% through 80 mesh |
min.95% |
| Total plate count |
max.2000cfu/g |
| Moulds and yeasts |
Max.100cfu/g |
| Salmonella |
Negative/g |
| E.coliform |
Negative/g |
4.storage: stored in a cool dry ventilated place
5.shelf life: 2 years at least if properly stored
pay much attention to:
6. xanthan gum can be reach 120degree, if you want a higher degree, then you can use our BT130 with xanthan gum together, that will solve this high temperature problem.
our company also develop new type product DT130 can replace xanthan gum completely with low price and good property.
Audited Supplier 
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