Gold Member Since 2013
Audited Supplier
Xinle City Hongyuan Carbon Black Sales Center

Pharmaceutical Gelatin, Technical Gelatin, Hydrolyzed Gelatin manufacturer / supplier in China, offering Edible Gelatin, Pharmaceutical Gelatin, Technical Gelatin, Hydrolyzed Gelatin, Cleaning Detegent Washing Soap/ Laundry Detergent/Soap, Raw Material Soap Noodles/Laundry Soap and so on.

(/ )

Supplier Homepage Product Chewing Gum Bases Edible Gelatin, Pharmaceutical Gelatin, Technical Gelatin, Hydrolyzed Gelatin

Edible Gelatin, Pharmaceutical Gelatin, Technical Gelatin, Hydrolyzed Gelatin

FOB Price: US $2,500-3,000 / Ton
Min. Order: 5 Tons
Min. Order FOB Price
5 Tons US $2,500-3,000/ Ton
Get Latest Price
Port: Tianjin, China
Production Capacity: 5000 Ton/Month
Payment Terms: L/C, T/T, D/P, Western Union, Paypal, Money Gram

Request a custom order and have something just for you!

Send Customized Request
Basic Info
  • Model NO.: 99%
  • Appearance: Granule
  • Storage Method: Normal
  • Resource: Natural
  • CAS Number: 9000-70-8
  • Form: Hnbj004
  • Type: Chewing Gum Bases
  • Mesh: 8-60
  • Color: Yellow
  • Transport Package: 25kg/Bag
  • Origin: China
  • Certification: BRC, ISO, FDA, HACCP
  • Packaging Material: Plastic
  • Shelf Life: >12 Months
  • Name: Gelatin
  • Einecs No: 232-554-6
  • Mf: C102h151o39n31
  • Application: Confectionary
  • Smell: Odorless
  • Trademark: hy
  • Specification: sgs, iso9001
  • HS Code: 39011000
Product Description

Edible gelatin,Pharmaceutical gelatin,Technical gelatin,Hydrolyzed gelatinEdible Gelatin, Pharmaceutical Gelatin, Technical Gelatin, Hydrolyzed GelatinEdible Gelatin, Pharmaceutical Gelatin, Technical Gelatin, Hydrolyzed GelatinEdible Gelatin, Pharmaceutical Gelatin, Technical Gelatin, Hydrolyzed GelatinEdible Gelatin, Pharmaceutical Gelatin, Technical Gelatin, Hydrolyzed Gelatin
 

a. 80Bloom-260Bloom are available

b. Good Quality, Reasonable Price.

c. Professional Manufacturer

c.Free Sample

 

Product Description

 Usage and Description:

The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts, bakery, cereal, and meat products. In confectionery products, gelatin acts as an agent to provide varying degrees of texture and elasticity. In dairy products, it stabilizes properties in yogurts, sour creams, ice cream and milk based desserts, while adding a creamy mouth sensation to low or non-fat products.

Gelatin in meat products such as ham and aspic improves the appearance and makes the product easy to slice. As an important ingredient, gelatin desserts, marshmallows, icings, frozen treats and bakery glazes will rely on it.
Gelatin contains 18 kinds of amino acids that human needs and has many incomparable characteristics in foodstuff as food additive such as gelatinizer, stabilizer, thickener, foamer, and swelling agent.
Features:
1) Raw material: Fresh skin from healthy slaughtered cattle. 
2) Manufacture process: extraction, purification, concentration, polishing, filtration, drying, grinding, sifting and blending.
3) Scope of application: 
Carnivorous can, jelly, candy, milk powder, fruit milk, sausage, salad, pudding, ham, bean vermicelli, ice cream, cake, drinks clarification, instant noodles, bio-pharmaceuticals, health food, yolk juice, beer clarifier
 

 

Product Categories
Send your message to this supplier
Avatar
Miss Catherine
*From:
To: Miss Catherine
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now

Find Similar Products By Category