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Xinle City Hongyuan Carbon Black Sales Center

Soy Fiber, Nutrition Enhancers Soy Fiber, CAS No.: 68513-95-1 Soy Fiber manufacturer / supplier in China, offering Non-Gmo Soy Fiber, High Quality 18mm Fiberglass Chopped Strand, High Quality Fertilizerof Tribasic Sodium Phosphate and so on.

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Supplier Homepage Product Additive Non-Gmo Soy Fiber

Non-Gmo Soy Fiber

Purchase Qty.:
(Tons)
10-19 20+
FOB Unit Price: US $599 US $699
Purchase Qty. (Tons) FOB Unit Price
10-19 US $599
20+ US $699
Get Latest Price
Port: Tianjin, China
Production Capacity: 1000ton/Month
Payment Terms: L/C, T/T, D/P, Western Union, Paypal, Money Gram

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Basic Info
  • Model NO.: Food Grade
  • Classification: Food Additives
  • Appearance: Powder
  • Food Grade Soy Fiber: Nutrition Enhancers Soy Fiber
  • Other Names: Soy Dietary Fiber
  • Shelf Life: 1 Year
  • Transport Package: 25kg/Paper Bag
  • Origin: China
  • Efficacy: Food Additives
  • Type: Soy Fiber
  • Color: White
  • Place of Origin: China
  • Particle Size: 80mesh, 100 Mesh
  • Trademark: Hy
  • Specification: sgs, iso9001, ce
  • HS Code: 2106909090
Product Description
Non-Gmo Soy Fiber

Non-Gmo Soy Fiber
Non-Gmo Soy Fiber
Non-Gmo Soy Fiber
Packaging & Delivery
Packaging Detail: Soy dietary fiber The outer is paper-poly bag, the inner is food grade plastic bag. Without pallet: 20' FCL can hold 13MT, 40' FCL can hold 26MT With pallet: 20' FCL can hold 12MT, 40' FCL can hold 24MT
Delivery Detail: 15 days
Specifications
1, High water binding capability
2, White appearance with bland favor.
3. Good coloration
Soy dietary fiber

It is derived from the cell wall material of soybean cotyledon. It is composed of a complex matrix of insoluble fiber, soluble fiber and protein. In many products like ice cream, bread food and drink etc, soy dietary fiber can increase final products' water-binding ability and formability.

Soya dietary fibre is wildly used in Nutritional food, Dietary food, Fast food, Seasoning products, Meat products, Bread food, Confectionary, Drin
ITEM Soy Fiber 
Fibermin 65%
PH6.5~7.5 
Moisture(%)max 8.0 
Fatmax 0.8 
Ash(%)max 1.0
Total bacteria/g max 30000
Coliform /100g negative
Salmonellanegative 
AppearanceCream white fine powder, mild smell
Functionwildly used in Nutritional food, Dietary food, Fast food, Seasoning products, Meat products, Bakery food, Drink,etc.
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