Soya Fatty Acid, Soya Oil Acid, Soybean Fatty Acid Oil

• Appearance: Powder
• Grade Standard: Agriculture Grade
• Classification: Phosphoric Acid
• Acid Strength: Weak Acid
• Kind: Organic Acid
• Quality: Food Grade
• Model NO.: soya fatty acid, soya oil acid, soybean fatty acid
• Packaging: Paper Bag
• Element: Polyatomic Acid
• Oxidation: Non Oxidizing Acid
• Volatility: High Boiling Acid
• Stability: Stabilized Acid
• Name: Soya Fatty Acid, Soya Oil Acid, Soybean Fatty Acid
• Grade: Agriculture Grade
• Purity: 99%
• Other Names: Soybean Oil Fatty Acid
• Acid Value of Fatty Acid: 195-205
• Transport Package: 1.200 Liter Plastic Drums
• Specification: ISO
• Trademark: HY
• Origin: China
• Production Capacity: 1000000tons/Year

Product Description

Soya fatty acid, soya oil acid, soybean fatty acid oil

Used in paint industry, alkyd resin, bio-diesel, grease, , emulsifiers, cosmetics, detergents, rubber and other industrial sectors.
1. Raw Materials: Made from saponins, leftovers of refined oil, through scientific process and separation.
2. Physiochemical Index:
Saponification Value: 187-207mg
Titer: 18-32
Moisture: ≤ 0.2%
Content: ≥ 99 #
Acid Value: 195-205
Iodine Value: 110-140
Freezing Point: 26-32° C
Luster: 2- ≤ 4 # (Fe-Co method)

Product		Soya fatty acid1	Soya fatty acid2	Soya fatty acid3
Acid Value mgKOH/g		198-202	200-202	203-206
Saponification Value mgKOH/g		200-204	202-205	205-208
Iodine ValuegI/100g		Min125	120-125	Max 120
Titer		Max 28	Max 30	Max 32
ColorFe-Co		1-2	Max 3	Max 3
Moisture%		Max 0.2	Max 0.5	Max 0.5
Fatty acid composition in %	C 16:0	10-16	12-18	16-20
	C 18:0	2-5	2-8	2-10
	C 18:1	18-28	17-28	14-26
	C 18:2	50-58	49-56	42-48
	C 18:3	2-4	2-6	3-7
	C 20:0	Max 1	Max 1	Max 1